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1. Harumaki (Spring roll) |
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6.00 |
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2. Shumai (Steamed shrimp dumpling) |
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6.00 |
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3. Green Gyoza (Pan-fried vegetable dumpling) |
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6.00 |
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4. Gyoza (Pan-fried pork dumpling) |
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6.00 |
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5. Agedashi Tofu (Fried tofu w. special sauce) |
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6.50 |
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6. Vegetable Tempura |
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6.95 |
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7. Tempura (Shrimp & vegetable) |
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8.75 |
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8. Tatsuta Age (Fried chicken nuggets) |
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7.50 |
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9. Yakitori (Broiled chicken & vegs. On skewer) |
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7.25 |
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10. Broccoli Teriyaki Sauce |
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7.50 |
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11. Beef Negimaki |
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9.50 |
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(Thinly sliced broiled beef rolled w. scallion) |
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12. Edamame (Steamed young soybean) |
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5.50 |
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14. Oshitashi (Cold spinach w. tempura sauce) |
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6.95 |
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15. Hijiki (Black seaweed salad) |
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6.95 |
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16. Spicy Squid (Boiled w. spicy garlic sauce) |
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9.75 |
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17. Beef Tataki |
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10.25 |
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Seared tender-rare beef sliced, w. special sauce. |
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18. Chicken Cheese Maki |
|
10.00 |
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Deep fried chicken rolled w. crabmeat, vegetable & cheese. |
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19. Seafood Dynamite |
|
12.00 |
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Broiled scallop, crab, shrimp, white fish, shiitake, mushroom w. mayo & caviar served on shell. |
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20. Ika Maru-Yaki (B-B-Q squid) |
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10.25 |
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21. Yako Tofu |
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5.25 |
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Cold bean curd served w. bonito shaving & soy sauce. |
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22. Nasu (Roasted eggplant in Japanese style) |
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8.00 |
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23. Zaru Soba (Cold Soba) |
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7.75 |
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24. Soft Shell Crab |
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11.00 |
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Gently friec soft shell crab w. special sauce. |
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25. Rock Shrimp Tempura |
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10.50 |
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26. Steamed Vegetable |
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7.75 |
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27. Mussels (Grilled mussels w. creamy sauce) |
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9.75 |
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